morvenna spiced rum
Made from molasses
Further ingredients unknown
After fermenting and distilling molasses, the Cornish Distilling company create this botanical forward, drier style spiced rum with natural spices and flavours, including saffron, lemongrass and apricot.
The Cornish Distlling Co. were the very first distillery to make a genuine British rum in England, by fermenting and distilling molasses in this way. This type of production shows a true heritage for the county, and gives the distillery the most control possible over the final product.